Easy Vegan Chicken Noodle Soup

A hearty and warm Vegan Chicken Noodle Soup. A childhood classic, with a homemade touch. Whole food ingredients and easy to prepare.

I don’t know about you, but my chicken noodle soup as a kid was right from the can. It was about the only thing I could make on my own. Plop it into a bowl and microwave it for a few minutes. Now, that isn’t the case anymore and I think I’d much rather cozy up to a warm bowl of homemade vegan chicken noodle soup.

Crispy chicken, tender vegetables, and a rich, creamy broth. Definitely a crowd pleaser during these cold, winter months.

This Easy Vegan Chicken Noodle Soup is…

  • Easy
  • Simple
  • Healthy
  • Hearty
  • 100% vegan
  • Oh so delicious!
5 from 1 vote
Easy Vegan Chicken Noodle Soup
Prep Time
15 mins
Cook Time
20 mins
 

A hearty and warm Vegan Chicken Noodle Soup. A childhood classic, with a homemade touch. Whole food ingredients and easy to prepare.

Course: Main Course
Keyword: vegan chicken noodle soup
Author: Taavi Moore
Ingredients
  • 2 cloves garlic, minced
  • 1-inch fresh ginger, minced
  • ΒΌ white onion, diced
  • 3 stalks celery, diced
  • 2 medium carrots, diced
  • 1 tbsp fresh thyme
  • 2 tbsp flour
  • 3 cups vegetable broth
  • 1 cup almond milk
  • 3 cups noodles of choice
  • 2 cups vegan chicken, cut into chunks such as Gardein Scallopini
Instructions
  1. Saute onion, garlic, and ginger in 1 tsp oil. Add a pinch of salt. Cook for 5 min. until fragrant and translucent. Add carrots and celery. Cook for an additional 3 min. Add three turns of freshly ground black pepper (or to taste), ginger, and thyme. Cook for another minute.

  2. Add in flour and stir to coat vegetables. Pour in vegetable broth and almond milk. Bring to a boil and add noodles. Lower heat to a simmer. Cook for 8-10 min. until noodles are al dente. Season with salt and pepper.

  3. In a small skillet, crisp up chicken in a bit of oil until golden brown on each side. Serve soup and top with crispy chicken, fresh parsley, and a bit of freshly ground pepper.

Follow:
Share:

2 Comments

    • healthienut
      Author
      December 29, 2019 / 4:31 pm

      thank you so much! 😊

Leave a Reply to Passport Overused Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating