If you have some extra time to make a dinner and you want to make sure you impress your guests AND you’re a fan of Thai food…you found the perfect recipe.
A rich, creamy Thai Red Curry Noodle dish paired with a crispy socca flatbread and baked, crispy chickpeas. Flavored with all the right spices, simple ingredients, and will make your mouth water (before, after, and during making it).
Sure…there may seem like many components to this recipe but they all work in harmony to create an absolutely flavorful and impressive dish.
With the rich, creamy noodles, crispy chickpeas coated in warm spices, and crispy socca flatbread…all the right flavors come together right on your tastebuds. …
