This homemade Thai green curry is made in less than an hour. Better than takeout and the perfect weeknight dinner. A rich, creamy coconut curry with soft eggplant and bell pepper topped with a crispy peanut tofu.
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This homemade Thai green curry is made in less than an hour. Better than takeout and the perfect weeknight dinner. A rich, creamy coconut curry with soft eggplant and bell pepper topped with a crispy peanut tofu.
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