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5 Plant-based Fall Recipes to Try This Season

Desserts

5 Plant-based Fall Recipes to Try This Season

Baked Mushroom Risotto with Rosemary & Dried Cranberries

Entrees

Baked Mushroom Risotto with Rosemary & Dried Cranberries

About Me

Hey there! My name is Taavi, and I am a recent graduate with my B.S. in Nutrition and Dietetics. My passion for nutrition and feeding the body with nourishing foods has translated into my love for sharing delicious recipes – found right here on my blog.

I am a firm believe in the non-diet approach, intuitive eating, and HAES (Health at Every Size).

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