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Peanut Butter Banana Baked Oatmeal
Easy peanut butter banana baked oatmeal that's perfect for a healthy breakfast throughout the week. This recipe brings two favorite flavors together that makes for a hearty and delicious meal.
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 9 servings
Ingredients
- 2 medium ripe bananas
- ¼ cup creamy peanut butter
- ¼ cup maple syrup
- 1 tsp vanilla extract
- 2 cups non-dairy milk
- 2 ½ cups rolled oats
- ½ tsp baking powder
- 1 tsp ground cinnamon
- ¼ tsp salt
Instructions
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Preheat the oven to 350 degrees.
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In a large mixing bowl, mash ripe banana until smooth (a few lumps remaining is ok). Whisk in peanut butter, maple syrup, and vanilla until smooth. Whisk in non-dairy milk. Add oats, baking powder, cinnamon, and salt. Use a wooden spoon or spatula to combine. Pour mixture into an 8x8 baking dish. Bake for 30 minutes until top is matte and it's firm to touch. Let cool for 5 minutes.
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(Optional) Top each portion with a banana slice. Cut into nine even portions and top with desired toppings.