healthienut - Easy to follow plant-based recipes
A guide to help you become healthier and happier
My dad’s birthday is in about a month and I wanted to create his favorite cake…Carrot cake. I gotta say it’s one of my favorites too, along with double chocolate cake…I have a slight obsession with chocolate.
This carrot cake is everything you can ask for moist, but still fluffy. Sweet, but not overly sweet (not like that artificial junk). It is also 100% vegan, so you don’t need to feel overly guilty about eating a slice. …
My first Christmas recipe of the season and this one is definitely a winner!
Spiced with your traditional gingerbread spices: ginger, nutmeg, & cinnamon. Super decadent and pairs perfectly with the thick & creamy ginger molasses buttercream and chopped pecans.
Pair it with your favorite non-dairy ice cream and maybe a drizzle of vegan caramel if you’re feeling a bit naughty……
