This Vegan Peach Cobbler is mouthwateringly delicious and super simple to make! It consists of a simple peach filling and scone topping.
View PostThis Vegan Peach Cobbler is mouthwateringly delicious and super simple to make! It consists of a simple peach filling and scone topping.
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Flavor-filled Miso-glazed Chickpea Tempeh Tacos with a fresh Mango Avocado Salsa. This is a delicious dinner to add to your summer meal rotation.
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These Vegan Pistachio Banana Muffins are ultra fluffy and moist, studded with toasted pistachios, and topped with a delicious brown sugar oat streusel.
View PostThese Vegan Pistachio Banana Muffins are ultra fluffy and moist, studded with toasted pistachios, and topped with a delicious brown sugar oat streusel.
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Rich, chocolatey, oreo-filled cookies – it’s heaven on earth. These cookies are made with black cocoa powder and studded with gooey chocolate chips and chopped Oreos.
View PostRich, chocolatey, oreo-filled cookies – it’s heaven on earth. These cookies are made with black cocoa powder and studded with gooey chocolate chips and chopped Oreos.
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A deliciously savory and umami-filled pasta made with sweet caramelized onions, mushrooms, and tender & crispy chickpeas.
View PostA deliciously savory and umami-filled pasta made with sweet caramelized onions, mushrooms, and tender & crispy chickpeas.
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Chewy granola bars studded with rich dark chocolate chunks and crunchy bits of almonds. This recipe contains simple ingredients and is affordable, easy to make, and 100% plant-based.
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